Nestlé Launches Special Health and Wellness Programs Across Central and West Africa.

As the world celebrates The World Heart Day yesterday, calls were made by different organizations and individuals not to lose sight of the disturbing rate at which Non Communicable Diseases (NCD’s) are on the rise especially in the tropics . For example high blood pressure has been identified as one of the leading risks for deaths worldwide, and hypertension prevalence rates in some sub-Saharan African countries among the highest in the world leading to heart failures across boards. Moreso, a number of health factors, including lifestyle, age and family history can all contribute to the risk of heart disease and impact on people’s health and well-being according to experts. While age and family history cannot be controlled, research suggests making a few simple changes to your daily routine at home, and at work, can make a difference.

Rémy Ejel, Market Head for Nestlé Central and West Africa (CWA)

To help many in West and Central Africa navigate this growing menace,the world’s largest nutrition and wellness company, Nestlé, has launched a Special Health and Wellness Program across the countries aimed at supporting and promoting its employees’ well-being and to inspire people to lead healthier lives, creating a workplace environment to boost the nutrition, health and wellness of their employees. Speaking on this development, the Market Head for Nestlé Central and West Africa (CWA) Rémy Ejel notes that as the world’s largest nutrition, health and wellness company, Nestlé believes it is time to invest in happier and healthier employees through health and wellness programmes.

“Creating health and wellness activities for employees highlight our purpose to enhance quality of life and contribute to a healthier future to support a more engaged and productive workforce – and also help to cut down on absenteeism, increase productivity and turnover, and as a result, enhance customer quality and satisfaction,” he added.

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As part of the efforts aimed at investing in wellness at the workplace, action is already underway to tackle heart and other health issues, and so far, 75 percent of employers worldwide offer wellness resources, information and or a general wellness programme, as highlighted by the 2018 Employee Benefits Report from the Society for Human Resources Management – marking a change in promoting employee health and wellness.

Equally included in this program is to give employees opportunity to learn more about their health, and in turn, improve their lifestyle choices through the global initiative, ‘Know Your Numbers Programme’ (KYNP). According to company sources, this initiative was launched in 2017 in CWA, and again in 2019 as a reminder to all employees to always assess their current health status and set personal health goals, while also helping the company to better understand its employees and create health programmes.

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After completing a short, online anonymous Health Risk Assessment (HRA), covering topics such as family health history, tobacco consumption, nutrition and stress, they are provided with an insight on their current health status and areas that need more attention. Employees can also use their previous biometric results – measuring a person’s physical and behavioural characteristics through blood pressure, weight, height and waist circumference – carried out in the past six months by a health care professional, to support their personalised HRA report.

Globally, Google has invested in a People & Innovation Lab (PiLab) to conduct research and think of unique ways to keep its employees healthy. In addition, its Googlers-to-Googlers programme encourages employees to teach other employees fitness practices to keep them healthy. Newmont Goldcorp has created the Military Veterans Programs and Support group in the United States to help employees connect and foster a sense of belonging. In Burkina Faso, Caisse Nationale de Sécurité Sociale organises team sports and fitness sessions for its employees, twice a week. Telecel also leads football matches with other companies in the country, twice a week in a public square.

These are just a few examples to show how companies in the region and worldwide can all actively contribute to improving employee wellness and invest in healthy workplaces. Lending his voice to the development which is said is quite commendable, Mr. Gregoire Scilipoti, the Regional Head of Human Resources at Nestlé CWA said that employees are encouraged to take part in daily ‘wellness breaks’ at their offices across the region, urging them to move from their desks and combat sedentary behavior. He added that they are also getting involved in exercise sessions in the office led by fitness experts, including ‘Workout Thursdays’ in Ghana which was launched earlier this year, Zumba classes in Côte d’Ivoire, and training sessions with a fitness coach in Cameroon, Burkina Faso and Nigeria.“They can get active by using the fitness facilities at our Cameroon and Burkina Faso offices managed by a Wellness Committee. As an alternative, all our workers are offered discounted rates at local fitness centres nearby”, Mr. Scilipoti said.

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Lending his voice to that, Gbede Koffi Tohonou, a junior financial accountant in Burkina Faso for the Nestlé Savanna Cluster said that “taking part in fitness sessions is helping me to get fit and healthy, invest in my own personal development and makes me feel part of the company,” On specific international days – such as World Heart Day on September 29 – employees are also offered nutrition advice and recommendations by experts at organised in-house events, and via internal communication messaging. In Ghana, Nestlé employees are able to enjoy ‘Fruity Tuesdays’, where a variety of fruits are offered to instill healthy eating habits and nutritious snacking.

The Nestlé Nutrition Line, a daily public service radio on nutrition, health and wellness which has been running for nearly 20 years, is still being broadcast in the Ghana office to provide employees with healthy living tips and advice. “Instilling a healthy living culture among employees and encouraging them to be ambassadors is very important,” said Philomena Tan, Managing Director for Nestlé Ghana.

“This all has value, as by improving the wellbeing of employees through such activities and wellness programmes, these can help to boost efficiency and productivity, benefit their families, our consumers and stakeholders to enhance quality of life and contribute to a healthier future,” she added.

Kelechi Deca

Kelechi Deca has over two decades of media experience, he has traveled to over 77 countries reporting on multilateral development institutions, international business, trade, travels, culture, and diplomacy. He is also a petrol head with in-depth knowledge of automobiles and the auto industry.